
I AM engaged in compost work despite freezing cold temperatures. And I have been happily eating from my larder of garlic, shallots and sweet potatoes and my freezer full of tomato sauce.
I am headed out West to ski next week. But when I return, I will begin anew the fantasy I have nurtured for many years, i.e. that I CAN grow artichokes. They will be my first seeds of the season.
So soon the grow lights will be on, and the games will begin anew. Stay tuned.